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Bringing the Exquisite taste of Huiyang Cuisine to Shangri-La Dubai
As part of the Guest Chef collaboration, diners at Shangri-La Dubai can relish the vibrant flavours of
Chef Hou Xinqing’s Huiyang Cuisine, this November.
Dubai, 15 October 2024: Culinary maestro Chef Hou Xinqing, Area Chinese Executive Chef of Shangri-La Group and winner of the 2019 Jiangsu May 1st Labour Medal, who honed his skills under the mentorship of Huaiyang cuisine master chef Mr. Zhou Xiaoyan. Also known as the “Huaiyang Knife Master” for this exquisite knifework, Chef Hou respects for the traditions of Huaiyang cuisine and an appreciation of innovation.
In 2014, Chef Hou brought his craftsmanship to Shangri-La Nanjing, and injected new soul to Jiangnan Wok, Chinese Restaurant. His creations are hallmarked by a commitment to retaining traditional Huaiyang flavours, while continuing the legacy of many classic dishes. One of his signature dishes that he introduced was the ‘Braised Fish Head in Buddha Jumps Over the Wall Style’, which quickly became a favourite among local and foreign food lovers. Chef Hou can be seen in popular television programmes such as ‘A Bite of China’ and ‘Once Upon a Bite’ where he showcases the unique charm of Huaiyang cuisine.
Kitchen Takeover by Chef Hou Xinqing
Chef Hou will be taking over Shangri-La Dubai from the 7th to the 12th of November, offering guests a chance to immerse in the art of Huiyang cuisine.
Cooking Classes at Shang Palace:
Dive into the art of Huiyang cooking with exclusive cooking classes by Chef Hou at Shang Palace, at just AED 238 per person.
Set Menus:
Guests can also choose from our thoughtfully designed set menus at Shang Palace, available starting from AED 288 to AED 388. Each menu is carefully crafted to offer an authentic taste of China, ensuring a memorable dining experience. Additionally, a vegetarian menu is available for AED 208 per person, providing delicious options for all dietary preferences.
For those seeking a more personalized experience, an option of a la carte menu, with dishes beginning at just AED 50 is also available.
Contact for reservations:
T: +971 4 405 2703 | E: [email protected]
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